WebSteps 1 Heat coals or gas grill for direct heat. In 1-quart saucepan, mix maple syrup, apple butter and mustard. Cook over low heat about 1 minute, stirring occasionally, until well blended. 2 Sprinkle pork chops with garlic pepper and … WebMar 30, 2024 · Add pork chops; cook 4-5 minutes on each side or until a thermometer reads 145°. Meanwhile, in a small bowl, mix brown sugar, cinnamon, nutmeg and salt. Remove …

3 Ingredient Crockpot Maple Glazed Apple Pork Chops

WebOct 9, 2014 · Brine the pork chops: Stir the apple cider, water, and kosher salt in a large bowl until the salt dissolves. Submerge the chops in this brine, cover, and refrigerate for one to eight hours. Simmer the glaze: Put the apple butter and mustard in a small saucepan. Bring to a simmer over medium heat, stirring often, and simmer until slightly thickened, about 2 … WebApple jelly or apple butter, warmed; 6 center cut rib pork chops, 2 inches thick (about 12 ounces each) ¼ cup cooking oil; 1 10.5 ounce can condensed beef broth; ½ cup dry red wine; 1 tablespoon minced garlic; 1 teaspoon snipped fresh thyme or 1/4 teaspoon dried thyme, crushed; 1 teaspoon snipped fresh marjoram or 1/4 teaspoon dried marjoram ... eastwaye

Mustardy Apple Butter-Glazed Pork Chops (America

WebMustardy Apple Butter–Glazed Pork Chops. SERVES Serves 4. TIME 1¼ hours. ... We applied a thin coating of the glaze to boneless pork chops and slow-roasted them in a low oven until the meat was juicy and tender and the glaze formed a tacky layer on the surface of the meat. Finally, we applied a second, substantial coating of glaze and ... WebMustardy Apple Butter–Glazed Pork Chops By Lan Lam SERVES 4 SEASON 22 Pork Chops and Blondies WHY THIS RECIPE WORKS Slow roasting is the easiest way to make tender, … WebDirections Heat the oil in a large skillet over medium-high heat. Sprinkle the pork chops with salt and pepper on both sides and cook, flipping once, … cumin supplements for weight loss